Starters

CHEF'S SEASONAL SOUP

Warm bread roll

MOZZARELLA PEARL & PARMA HAM CAPRESE

Galia melon, baby tomato salad, basil & aged

balsamic dressing

CLASSIC PRAWN COCKTAIL

Prawn Marie-Rose, crisp lettuce, smashed avocado

GOATS CHEESE & PESTO PIZZETTE (v)

Wild rocket, aged balsamic & pesto dressing

CHICKEN LIVER PÂTÉ

Oatcakes, sweet red onion chutney

KING PRAWN PIL PIL

Hot garlic & chilli oil, garlic & herb bread

CHARGRILLED CHICKEN TORTILLA

Smashed avocado, salsa, coriander, soft flour tortilla

Mains

LEMON & CHILLI CHICKEN BREAST SKEWERS

Served with tabbouleh salad, flatbread & fries

THE "WORKS" PIZZA

Pepperoni, roast chicken, mushrooms, peppers, red onion,

black olives, tomato sugo, mozzarella

CHARGRILLED CHICKEN PICANTE

Chargrilled chicken marinated in picante spices,

black bean salad, spring onion & coriander rice,

chipotle mayo & baked tostada

ROASTED FILLET OF SEABASS

Curried hummus, Moroccan tenderstem broccoli,

crispy sweet potatoes, salsa verde

SPAGHETTI CARBONARA

Pan-fried pancetta, parmigiana Reggiano, toasted garlic &

herb bread

ASPARAGUS, PEA & LEMON RISOTTO

Parmesan, rocket leaves, basil dressing

80Z RIBEYE STEAK

Peppercorn sauce, fries (£5 Supplement)

Desserts

LIME CHEESECAKE

Vanilla ice cream

BLUEBERRY PANNA COTTA

Berry compote, raspberry coulis, crumbled shortbread

FINE CHEESE SELECTION

Red onion chutney, oatcakes & grapes

TABLET CRUNCH SUNDAE

Butterscotch, strawberry coulis, tablet & vanilla ice cream,

fresh cream & shortbread

AFFOGATO

Shortbread, vanilla ice cream with a shot of espresso