V Menu
Starters
GOATS CHEESE
Roasted balsamic beetroot, truffle honey dressing, warm sourdough
7.95
LIDO VEGETABLE FRITTO
Crisp tempura, garlic & lemon aioli
7.95/ 14.95
PANE
Served with sea salt crisps & rocket salad
Add fries or soup 2.45
TRUFFLE MUSHROOM
Wild mushroom & truffle hollandaise, sourdough
7.95
WOOD-FIRED PROVENCALE VEGETABLES
Smoked Applewood cheese, red pepper pesto, focaccia
7.95
PASTA
FUNGHI RAVIOLI & TARTUFO
Porcini mushroom & truffle ravioli, white wine
& garlic emulsion, flat leaf parsley
14.95
LIDO MAC & CHEESE
Aged cheddar & Grana Padano cream, soft herb crumb,
pesto bread
15.95
MAINS
PLANT BASED BURGER
Smoked Applewood, dill pickle, crispy onion,
burger sauce
16.95
OAK AGED FETA & BASIL TOMATOES
Tabbouleh, super seeds, peppers, cucumber, fresh soft herbs, lemon
14.95
PIZZA
MARGHERITA
San Marzano tomato sugo, Fior di Latte mozzarella, basil leaf
10.95
PUTTANESCA
San Marzano tomato sugo, Fior diLatte mozzarella, gordal olives, anchovies, capers & chilli oil
13.45
TRUFFLE & ROSEMARY MUSHROOM
Wild Mushrooms, Artichoke, San Marzano tomato sugo,
basil leaf, Fior di Latte mozzarella, black garlic emulsion
13.95
SIDES
Fries
3.75
Cajun Fries
3.95
Chilli & Parmesan Fries
3.95
Truffle & Parmesan Fries
3.95
Rocket, Sun Blushed Tomato, Grana Padano
4.95
Sea Salt Onion Rings
3.95
Patatas Bravas
4.95
DESSERTS
TRUFFLE BROWNIE TORTE
Vegan vanilla ice cream, chocolate sauce
6.95
VEGAN APPLEWOOD CHEESE BOARD
Oatie biscuits, celery, grapes, apple & plum chutney
8.45